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We strive for employee satisfaction, the kind of workplace that can attract, focus, and keep the most talented employees.  Our organization values our people - with the greatest intention we have crafted a culture that cares deeply about how we treat our staff, and how we run our restaurants.  There is zero tolerance for harassment of any kind.    

We work hard to create an uplifting culture - where each employee has opportunities to learn and grow; one that attracts and fortifies our shared long term vision of real food, innovation and collaboration, and a steadfast focus on hospitality that comes from the heart.  We celebrate our employees having the opportunity to do what they do best, everyday. Our goal is to advance all individuals with work ethic, integrity, and most importantly, love for what they do.

RBCHG provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state, and local laws.


Assistant Baker 

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